Yes, french toast, and while it isn't exactly like its sulfury counterpart, is it ever so good on its own! Kudos, blessings, and joy to the creators of this recipe. We make extra, store it in the fridge for a quick french toast any time the mood hits.
This gets high ratings for a low sulfur dish, especially in light of the fact that it isn't supposed to exist as a low sulfur dish. French toast is all about the egg, yeah?
Not here!
Vegan French Toast -- vegweb.com
We used coconut milk from the carton. We nixed the cinnamon, too, cuz I'm not big on cinn in my french toast batter, and it still tasted divine.
Cheers!
~Miriam
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