This recipe is so yummy, and needs absolutely no replacements at all. Simple, savory and delicious, skip the dip sauces (which contain sulfur) suggested below the recipe and try these pancakes with butter and a bit of salt, or a dab or rice vinegar sprinkled on top. Delicious all by themselves, too!
Korean Zucchini Pancakes-gastronomyblog
Can't wait until zucchini is growing in our garden! :)
Cheers,
~Miriam
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